tag:blogger.com,1999:blog-3552387675026716797.post98347786081016569..comments2024-03-28T16:50:48.709-05:00Comments on Two Men and a Little Farm: FARMHOUSE RATATOUILLE RECIPE1st Manhttp://www.blogger.com/profile/04861609647607912193noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-3552387675026716797.post-65759423229949008892017-04-10T23:40:39.605-05:002017-04-10T23:40:39.605-05:00Thank you for that! It is a bit different I guess...Thank you for that! It is a bit different I guess from traditional but he said the closeness of the veggies in the cooking process, having them next to each other, softens them and imparts flavor to each and the tomatoes and onions on top add flavor from the top down, ha. It's probably not technically a ratatouille but it's close, ha. 1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-76222131244084511652017-04-10T23:38:34.558-05:002017-04-10T23:38:34.558-05:00HA! Thank you for that!!HA! Thank you for that!!1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-27309652396780732272017-04-10T23:38:20.143-05:002017-04-10T23:38:20.143-05:00Definitely eyes first. Nose second and taste thir...Definitely eyes first. Nose second and taste third, am I right? We are growing all three things (and will use tomato slices on top since we don't have any cherries growing yet. Can't wait to have it all from our own garden!!1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-85079489597221652732017-04-10T23:36:58.936-05:002017-04-10T23:36:58.936-05:00We ate on it for a couple of days at least. Thank...We ate on it for a couple of days at least. Thanks!!!1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-49515525126549934852017-04-10T23:36:35.813-05:002017-04-10T23:36:35.813-05:00Aww, you are too sweet. Not sure we'd be THAT...Aww, you are too sweet. Not sure we'd be THAT good but it's nice to hear. You are very sweet. 1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-19138225527694679352017-04-10T23:36:07.249-05:002017-04-10T23:36:07.249-05:00THANKS, it's really delicious for sure!THANKS, it's really delicious for sure!1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-17528767229617981862017-04-10T23:35:51.273-05:002017-04-10T23:35:51.273-05:00Thanks, it looks like a lot of work but it's n...Thanks, it looks like a lot of work but it's not really, maybe a bit time consuming but work it in the end. 1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-17245917032715132802017-04-10T23:35:23.284-05:002017-04-10T23:35:23.284-05:00Like everything you cook too!!! Yum!!!! :-)Like everything you cook too!!! Yum!!!! :-)1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-19470090398677141312017-04-10T23:34:55.390-05:002017-04-10T23:34:55.390-05:00How neat!!!! I didn't realize that was a Quebe...How neat!!!! I didn't realize that was a Quebec staple, very neat. Isn't it wonderful? So comforting!1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-66329017502298332672017-04-10T23:34:25.481-05:002017-04-10T23:34:25.481-05:00It's very colorful. Bread crumbs and panko? ...It's very colorful. Bread crumbs and panko? Um yeah!!!! <br /><br />Yes, I'm the dark meat person, thighs are my favorite. Love them. 2nd Man likes the breast and wing best of all. Though he likes legs too. 1st Manhttps://www.blogger.com/profile/04861609647607912193noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-71491561867211241342017-04-07T01:48:24.872-05:002017-04-07T01:48:24.872-05:00Thank you so much for sharing 2nd Man's method...Thank you so much for sharing 2nd Man's method of making ratatouille, so much easier than cooking it all up in pots. The flavours will blend together beautifully, Michelle in Wellington, NZMichellehttps://www.blogger.com/profile/02939791530691311242noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-74693247312858060252017-04-06T08:45:08.180-05:002017-04-06T08:45:08.180-05:00Um yeah!!! VickiUm yeah!!! VickiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-19825812395905216002017-04-05T21:01:34.034-05:002017-04-05T21:01:34.034-05:00This is such a colorful dish - we eat with our eye...This is such a colorful dish - we eat with our eyes first, so I’ve already devoured the images! I am looking forward to making this when my garden starts producing. Texas Rosehttps://www.blogger.com/profile/00547037404676565726noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-84482155536729092802017-04-05T19:12:40.809-05:002017-04-05T19:12:40.809-05:00Great recipe. Looks like it makes a lot too.Great recipe. Looks like it makes a lot too.Marciahttps://www.blogger.com/profile/00992626996077874832noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-73912195081779269822017-04-05T18:21:10.324-05:002017-04-05T18:21:10.324-05:00Oh my goodness! That looks amazing! Y'all need...Oh my goodness! That looks amazing! Y'all need a Two Men and a Little Farm Cookbook. Give the Pioneer Woman a run for her money, ha!Tonya @ My Cozy Little Farmhousehttps://www.blogger.com/profile/12289024681312440621noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-2871980483070404602017-04-05T13:47:09.089-05:002017-04-05T13:47:09.089-05:00Yum!Yum!Jimmyhttps://www.blogger.com/profile/06497874766764411664noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-64948603733366230112017-04-05T12:20:39.825-05:002017-04-05T12:20:39.825-05:00Oh, that looks so good! I'm going to give it a...Oh, that looks so good! I'm going to give it a try. Sadie Jhttps://www.blogger.com/profile/10277541674510077759noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-26079425422429613272017-04-05T12:05:28.339-05:002017-04-05T12:05:28.339-05:00YUM!YUM!jaz@octoberfarmhttps://www.blogger.com/profile/17249328159454897124noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-71229874198458482782017-04-05T11:37:59.014-05:002017-04-05T11:37:59.014-05:00I love ratatouille, it's a Quebec staple for h...I love ratatouille, it's a Quebec staple for home-cooked meals. I love it with roasted chicken too!Rain https://www.blogger.com/profile/14377719049819222133noreply@blogger.comtag:blogger.com,1999:blog-3552387675026716797.post-41248488696642900622017-04-05T09:55:05.263-05:002017-04-05T09:55:05.263-05:00Looks Delish and makes for a nice colorful side di...Looks Delish and makes for a nice colorful side dish. Wonder how it would be taking the sliced veggies and breading them with a good coating of bread crumbs and Panko after dipping in egg wash; laying flat the slices flat on baking sheet and then baking? <br />1st man, I say you like the dark meat and 2nd man is white meat kind of guy. I go for the dark meat as well but hubby, ell he's a breast kind of guy. <br />Colleenhttps://www.blogger.com/profile/13106960827480062745noreply@blogger.com