 |
| Martha White's Southern Sampler - book giveaway |
For this month, we're giving away a great cookbook!
It's the Martha White (makers of flour and other baking products) Southern Sampler. It features ninety years of baking tradition with recipes ranging from biscuits to yeast rolls to chicken pot pie to cornbread to cakes to cobblers and everything in between.
222 pages and over 300 favorite Southern recipes.
As usual, the rules are the same, be a friend of the farm (follower) and leave a comment here on this thread that you want to be entered. The contest will run until the end of the month and then I'll randomly pick a name. Open to everyone, even those in other countries.
Thanks and good luck!
COMMENTS NOW CLOSED, DRAWING HELD SOON!
Nice. Enter me please.
ReplyDeletea great cookbook! i would love to win it!
ReplyDeleteThat cover picture takes me back home to my mother's cooking!
ReplyDeleteThank you for this giveaway!
CarolNWong(at)aol(dot)com
Yes please enter me! I'm determined to win one time LOL! Ya'll got some good stuff going on here.
ReplyDeleteThe cookbook looks really interesting and would be quite different from what we have up here in the frozen north!
ReplyDeleteyes, oh yes, please enter me for the cook book. I love a kitchen with the smell of fresh baked goods.
ReplyDeleteI like the sound of this cookbook and would like to be in the competition too.
ReplyDeleteI'm a follower and a true believer in southern cooking.
ReplyDeleteTheresa N
weceno(at)yahoo(dot)com
OOOOH A Southern Cookbook!! I would LOVE to be entered in this one! Being a northerner - it'd be GREAT to have a southern cookbook!
ReplyDeleteWould love to win!
ReplyDeletedq
bogfairy@yahoo.com
If a book can help me make good biscuits, I NEED it.
ReplyDeleteI am following as Renee G on gFC and would absolutely love to have this cookbook.
ReplyDeletersgrandinetti@yahoo(DOT)com
Living in Tennessee, I've heard about, and used, Martha White my entire life. Would love to have the book!
ReplyDeleteLove your blog! Would love, love, love the cookbook :)
ReplyDeleteThanks so much for running this contest! The book looks amazing and I know I would use it a lot!
ReplyDeleteGreat one!
ReplyDeleteMe! Me! Please, and thank you for the chance! I read cookbooks like novels, and it looks like I'll have the entire winter to try out new recipes and keep the kitchen warm!
ReplyDeleteCount me in! My husband is from the South and complains regularly that I don't cook enough food that involves bacon and buttermilk. ;)
ReplyDeleteSounds yummy, please throw me in the hat too!
ReplyDeleteI am already a friend/follower, but would love to add to my cookbook collection. I LOVE cookbooks and all things southern, so please enter me too. Thank you.
ReplyDeleteI'm a cookbooks addicted (and I follow you), so please.... enter me too!!!
ReplyDeleteI have to many cookbooks already--said no-one ever! And if errrr.... WHEN I win I want to you to autograph the inside so I can say I knew you way back when, haha
ReplyDeleteI live in the land of Oz and I am an Australian. I love reading your blog.I have heard so much about Southern American cooking via docos and watching the movie Fried Green Tomatoes that I would like to try it as I love cooking !Please enter me in the competition.
ReplyDeleteCheryl
Love cookbooks and this one looks like a winner! Please enter me in the October contest - thanks!
ReplyDeleteWin this cookbook? Oh wow! I would love to win it, but not for myself... for my 19yr old daughter Charlea. (Is that allowed?) She gave up Uni, to stay home and selflessly help with the animals on our farm, and our rescue/rehome efforts. During this time she has discovered a love for cooking, and this will be a wonderful addition to her meagre collection, and I'd get to sample all the spoils! Hehe *grins delightfully at the prospect*! Can I be entered even from New Zealand?, I hope so! Thank you.
ReplyDeleteTi ho scoperto grazie al tuo post sulla colorazione naturale delle uova, che trovo molto utile. Non so se io, che sto in Italia, posso partecipare, ma volevo comunque farti i complimenti, grazie!
ReplyDelete