Anyone up for some celery flavored Jell-O that's been turned into a shaped mold filled with vegetables?
Turns out Jell-O used to make a celery flavored variety and a "mixed vegetable" flavored one. I'm guessing we can all figure out why those didn't stick around to find in stores today.
We will have to say, while visually the mold is pretty, it's pretty as more of a decorative item than something you'd actually EAT, ha. Cauliflower and tomatoes suspended in Jello-O.
Um, that's a hard no...
Thank You, but think I will pass on this one...…..Yuck.
ReplyDeleteNo chance of me making it that's for sure.
I only have Jello in the house for emergencies. It's great for when you have the flu and need something in your stomach.
ReplyDeleteBLECH! I haven't eaten ANY flavor jello in years!
ReplyDeleteCelery flavored jello does not appeal to me. Maybe this was an innovative way to get kids to eat their vegetables.
ReplyDeleteMy mom made something with lemon jello, crushed pineapple, grated carrots, and pecans each holiday season. It was delicious!
I never cared for lime Jell-O ... period! Haven't eaten ANY Jell-O in years!
ReplyDeleteHAPPY THANKSGIVING to everyone! 🍗
My mom loved congealed salads so she made crap like this all the time. We hated them!
ReplyDeleteNo to celery jello! Mama made Jello with fruit cocktail, sliced bananas, and diced red delicious apples. i have mine made, set, and ready for Thanksgiving.
ReplyDeleteHard pass on the celery/vegetable jello. But I will eat diet orange jello with suspended mandarin oranges any day!
ReplyDelete