As many of you read yesterday, we are having BBQ ribs and coleslaw and potato salad today.
This meal is from yesterday.
 |
| Chicken tikka masala and rice 2nd Man made chicken tikka masala and rice. He starts with a store bought sauce that we love and mixes it with cubes of sautéed chicken and peppers, coconut milk, and more spices and seasonings. It's then served with rice and topped with with a few more diced peppers and some green onions. |
 |
| Solar powered kitty |
Meanwhile, Hobart spent the day recharging in the sun because he's solar powered and of course...
#notspoiled
No, not about food but about my inevitable inquiry. Any updates on your plans for the farm or is that project on long term hold, as I would surmise? Roderick
ReplyDeleteWe wondered when you'd ask, ha. Things are happening, in fact we have two posts ready to go, depending on how this all plays out. Contractors have not been easy to get and/or to get info from (being rural creates some problems) but we have a couple now and we have to decide if we want to go one direction or the other.
DeleteThat dish looks not only delicious but beautifully colorful. We eat with our eyes first! - Janie V
DeleteThank you, it was yummy, and you are right, we have to enjoy what we are eating and part of that is how good it looks when we first dive in, ha.
DeleteThat looks so delicious! Would you share the recipe with us, pretty please? Including the name of the sauceryHobart looks so comfy - as he should.
ReplyDeleteLove your blog.
Mary
Well thank you for that comment, we appreciate it. The sauce we get is from Kroger (grocery store chain) they have a Private Selections brand that is their own brand I guess and they have all these simmer sauces of different types. We LOVE their Tikka Masala sauce. He doesn't do much extra. He sautés some chicken (use breast tenders cut up into pieces) and then sautés in some chopped mini bell peppers (the ones in orange and red and yellow) and then adds the sauce, coconut milk (unsweetened just the kind from the can, not cream just the unsweetened milk) and whatever other seasonings he decides ones sometimes just some curry powder for heat or maybe a tbsp of garam masala or vindaloo seasoning. Not necessary but they add a little extra layer of flavor. Get it bubbling and hot and dish up over rice. Next time we make it, I'll take some proper pictures and make a post.
DeleteThank you so much! No Kroger's around here in PA that I know of, so will have to work on that. Pictures would be wonderful! <3!
DeleteI have never had chicken tikka masala but your picture has inspired me to look for the sauce and spices. Mmm!
ReplyDeleteHobart should be full of pep and energy from all the solar power he’s absorbed from these hot, sunny days.
See above reply, yep super easy and I know you have a Kroger nearby for sure. We've tried other brands of Tikka Masala sauce but their private selection one is so good. Plus it's all natural no weird extra things in it. Hobart is loving the sunshine for sure, ha.
DeleteI would make this if I had the name of the store-bought sauce. I hope it is store-bought. I want to come back as a cat!
ReplyDeleteSee above replies, Kroger Private Selection Simmer Sauce. So good. Yes, come back as a cat but in a spoiled household for sure, ha.
DeleteThat is one rotten cat!!
ReplyDeleteHe is.....he is... ;-)
Delete